| 日 期 | 星期 | 主 食 | 主 菜 | 副 菜 | 湯品 | 點心 |
全穀雜糧 (份) |
豆魚蛋肉 (份) |
蔬菜 (份) |
油脂 (份) |
水果 (份) |
熱量 (大卡) |
| 9/28 | 一 | 白米飯300 |
鴻禧菇炒肉絲 櫛瓜嫩蛋 |
--- | 五行蔬菜湯 | 水煎包+冬瓜茶 | --- | --- | --- | --- | 水果60 | --- |
| 9/29 | 二 | 白米飯300 |
金瓜雞柳 芹香黑干丁 |
--- | 筍香三絲湯 | 奇美芝麻包+紅棗茶 | --- | --- | --- | --- | 水果60 | --- |
| 9/30 | 三 | 白米飯300 |
梅干扣肉 莧菜魚丸 |
--- | 大瓜湯 | 蛋餅+豆漿 | --- | --- | --- | --- | 水果60 | --- |
| 10/1 | 四 | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- |
| 10/2 | 五 | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- |
| 10/3 | 六 | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- |
◎數字代表熱量(卡)
◎烹調：信助服務有限公司
◎營養師：信助服務有限公司營養師
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